At Nahui, our passion for food goes beyond flavors—it's a tribute to Costa Rican traditions and the cultural richness of Latin America. Our team consists of chefs with outstanding careers in fine dining, having honed their craft in top restaurants and hotels across the continent. From the southernmost regions of South America to the culinary traditions of Central America, and enriched by experiences in European cities like Valencia and Rome, our expertise is unmatched.

Masters of grilling and Central American cuisine, we specialize in blending authentic techniques with the finest ingredients Costa Rica has to offer. Our approach isn’t just a concept—it’s a promise of quality and authenticity, built on years of dedication and a love for genuine gastronomy.

At Nahiu, we aim to deliver a unique culinary experience where the techniques and flavors of Latin fusion cuisine meet the vibrant local ingredients of Costa Rica. Every dish reflects our history, our commitment to authenticity, and the passion that unites us as a team.

Welcome to Nahiu, where every bite tells a true and unforgettable story.